Main Course Archives - Rajjo's Kitchen

Main Course

Sarson Ka Saag Aur Makki Ki Roti

1hr. 30 min ( includes cooling time)

Narthangai Kuzhambu/ Citron Curry

Easy Vegetarian Thai Green Curry

Mathura Ke Dubki Wale Aloo

Satvik- No Onion No Garlic Recipes

30-60 Minutes Per Recipe

Kerala Olan Recipe/ Olan

Dhaniya Paneer Korma

Pidi Karunai Kizhangu Masiyal

Bhatura Recipe

4 Hours (includes fermentation time)

Low Carb Recipe Collection

15-30 Minutes Per Recipe

Beetroot Rice Flour Rotis/Beetroot Flatbread

50 (includes cooling time of dough)

Stuffed Aubergine Boats

Vendakai Vatha Kuzhambu/ Tangy Okra Curry

The Paratha Collection

Kachchi Haldi Paratha With Sarson Ka Raita

Alu Palak

40 Minutes (includes cooling time)

Black Rice Rissoto/Kavuni Arisi Rissoto

Paratha Mini Thali

Aloo Paneer Curry (One Pot)

Gongura Pappu/ Red Sorrel Leaves Dal

Bazlama/Turkish Flatbread

1hour 30 minutes

Orange Cauliflower

Buckwheat and Raw Banana Flour Hariyali Paratha

Methi Chaman

Paneer Parathas

Broccoli Paneer Rice

Bombay Potatoes

40 Mins includes time to pressure cook potatoes

Palak Paratha ( Spinach Paratha)

30 mins involves resting time of dough.

Bisi Bele Bath/ Bisi Bele Huli Anna

Rice Flour Rotis/Chawal Ki Roti

Gluten Free Thaali

Cool Tempered Curd Rice With Cumumber

Tofu And Stir Fried Vegetables In Hot Schezwan Sauce

Thaali Ideas (North Indian Mini Thaali #1)

Cabbage Pulav/Cabbage Rice

One Pot Tadke Wali Dal

Paneer Makhni

Zucchini And Potato Wheat Dosa

Goan Style Lobia Curry/Goan Style Black Eyed Bean Curry

One Pot Lauki Wadiyan Curry

Watermelon Rind Kootu / Watermelon Rind Lentil Curry

Thakkali Aati Kachina Kuzhambu

Corn Palak Subji

Chakki Ki Shak/ Chakki Ki Subji

Rasakalan

Miloni Babycorn & Bell Peppers Curry (Mixed Vegetable Curry)

Menthiya Keerai Kootu/South Indian Methi Dal

Kadai Paneer (Gravy)

Kathrikai Masala Kuzhambu (Tangy Eggplant Curry)

Garlic Naan

Bhindi Aloo (Every Day Subjis)

Paneer Khurchan

Pachai Mochai Kuzhambu (Field Beans Gravy)

South Indian Vegetable Kurma

Soya Chunk Biriyani

Palakkad Mini Thaali (Thali Ideas)

Methi Wale Baingan

Mirch Ka Salan

Dum Aloo Ajwaini (One Pot)

Bonda Moru Kuzhambu

Ven Pongal (Moong Dal Kichdi)

Tomato Rice/Tamatar Pulav

Vegetable Manchurian (With Gravy)

Roasted Eggplant (2 Ways)

Garlic Lachcha Paratha (Multigrain Flour)

Mava Paneer Curry

Pachai Sundakkai Kuzhambu (Chettinad Style)

Mor Kuzhambu (Vendakai)

Lobia Pulav

Omavalli Rasam/Ajwain Leaves Rasam

Drumstick Rasam/Murungakkai Rasam

Creamy Palak In Coconut Milk

Gobi/Cauliflower Fried Rice

Mushroom Risotto With Daliya (Wheat Brokens)

Creamy Pink Sauce Pasta

Beetroot Paratha

Stuffed Karela/Bitter Gourd

Palak Paneer

Vetrilai Rasam/Betle Leaf Rasam

Schezwan Fried Rice (Soya Chunks)

Coriander Rice/Chutney Rice

Drumstick Curry

Brinjal Pepper Masala (No Onion-No Garlic Recipe)

Pruppu Urundai Kozhambu (Dal Dumplings In Tamarind Sauce)

Kadai Paneer (Semi Dry)

Beans Paruppu Usli

Adai

Coconut Rice/Thengai Sadam

Mixed Vegetable Curry (No Onion, No Garlic Recipe)

Vatha Kozhambu (Shallots In A Spicy Tamarind Gravy)

Veg Kothu Parotta

Pineapple Rasam

Pakode Wali Dal

Sabut Moong Dal/ Green Moong Dal

Gutti Vankaya Kura (Baby Brinjals In Gravy)

Lemon Rice

Chinese Paratha

Dal Makhni 2 ways

Choley/Chana Masala

Flavoured Rice